Mini BBQ Bourbon Meatloaf Cups

Name: Mini BBQ Bourbon Meatloaf Cups: A Flavorful Twist!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 cup breadcrumbs; 1/4 cup BBQ sauce; 2 tbsp bourbon; 1/4 cup chopped onion; 1 egg; 1 tsp garlic powder; 1 tsp salt; 1/2 tsp black pepper; 1/2 cup shredded cheese (optional)

Posted on August 12, 2025

DINNER

Introduction to Mini BBQ Bourbon Meatloaf Cups

As a busy mom, I know how challenging it can be to whip up something delicious that everyone will love. That’s why I’m excited to share my Mini BBQ Bourbon Meatloaf Cups with you! These little gems are not only packed with flavor but also come together in no time. Imagine a dish that’s perfect for a quick weeknight dinner or a fun gathering with friends. With the rich taste of BBQ and a hint of bourbon, these meatloaf cups are sure to impress your loved ones while making your life a little easier.

Why You’ll Love This Mini BBQ Bourbon Meatloaf Cups

These Mini BBQ Bourbon Meatloaf Cups are a game-changer for busy nights! They’re quick to prepare, taking just 15 minutes of your time. Plus, they bake in about 30 minutes, making them a speedy solution for dinner. The combination of BBQ sauce and bourbon creates a mouthwatering flavor that will have your family asking for seconds. Trust me, these little cups are a delightful twist on a classic dish!

Ingredients for Mini BBQ Bourbon Meatloaf Cups

Gathering the right ingredients is the first step to creating these delightful Mini BBQ Bourbon Meatloaf Cups. Here’s what you’ll need:

Ground beef: The star of the show! It provides a hearty base for your meatloaf cups.
Breadcrumbs: These help bind everything together, giving the meatloaf a nice texture.
BBQ sauce: Adds a sweet and tangy flavor that elevates the dish. Choose your favorite brand!
Bourbon: Just a splash brings a rich depth to the flavor. You can use any bourbon you enjoy.
Chopped onion: Fresh onion adds a savory kick and moisture to the meat mixture.
Egg: This acts as a binder, helping to hold the meatloaf cups together.
Garlic powder: A must for that aromatic flavor that complements the BBQ sauce beautifully.
Salt and black pepper: Essential seasonings that enhance all the flavors in the dish.
Shredded cheese (optional): For those who love a cheesy topping, this adds a deliciously gooey finish.

Feel free to get creative! You can swap ground beef for turkey or chicken for a lighter option. If you’re looking for a gluten-free version, use gluten-free breadcrumbs. The exact quantities for each ingredient are listed at the bottom of the article for your convenience.

How to Make Mini BBQ Bourbon Meatloaf Cups

Now that you have your ingredients ready, let’s dive into making these delicious Mini BBQ Bourbon Meatloaf Cups! Follow these simple steps, and you’ll have a flavorful dish that’s sure to impress.

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. If you skip this step, your meatloaf cups might end up unevenly cooked. Trust me, no one wants a soggy bottom!

Step 2: Prepare the Meat Mixture

In a large bowl, combine the ground beef, breadcrumbs, BBQ sauce, bourbon, chopped onion, egg, garlic powder, salt, and black pepper. Use your hands or a spoon to mix everything together until well combined. Don’t overmix, though! You want a tender meatloaf, not a tough one. Just mix until everything is evenly distributed.

Step 3: Fill the Muffin Tin

Next, grease a muffin tin with cooking spray or a little oil. This will help your meatloaf cups pop out easily after baking. Fill each muffin cup with the meat mixture, pressing it down gently to pack it in. Aim for about three-quarters full, as they will rise a bit while baking.

Step 4: Add Cheese

If you’re a cheese lover, now’s the time to sprinkle some shredded cheese on top of each cup. This optional step adds a gooey, melty layer that takes these meatloaf cups to the next level. Plus, who can resist that cheesy goodness?

Step 5: Bake to Perfection

Pop the muffin tin into your preheated oven and bake for 25-30 minutes. To check for doneness, insert a meat thermometer into the center of one of the cups. It should read 160°F (70°C). If you don’t have a thermometer, just make sure the meat is no longer pink in the center.

Step 6: Cool and Serve

Once they’re done baking, let the Mini BBQ Bourbon Meatloaf Cups cool in the tin for about 5 minutes. This makes them easier to remove. After that, gently lift them out and serve warm. They’re perfect on their own or with a side of extra BBQ sauce for dipping!

Tips for Success

Use lean ground beef for a healthier option without sacrificing flavor.
Don’t skip the preheating step; it’s key for even cooking.
Mix gently to keep the meatloaf tender and juicy.
Experiment with different BBQ sauces for unique flavor profiles.
Make a double batch and freeze extras for busy nights!

Equipment Needed

Muffin tin: Essential for shaping your meatloaf cups. A silicone muffin pan works great for easy removal.
Mixing bowl: A large bowl for combining ingredients. Any sturdy bowl will do!
Measuring cups and spoons: For accurate ingredient measurements. You can also eyeball it if you’re feeling adventurous!
Cooking spray or oil: To grease the muffin tin. Olive oil or butter works well too.

Variations of Mini BBQ Bourbon Meatloaf Cups

Turkey or Chicken: Swap ground beef for ground turkey or chicken for a lighter option that still packs a punch.
Vegetarian Version: Use lentils or black beans as a base, adding breadcrumbs and spices for a hearty meatless alternative.
Spicy Kick: Add diced jalapeños or a splash of hot sauce to the meat mixture for a fiery twist.
BBQ Sauce Variety: Experiment with different BBQ sauces, like honey mustard or smoky chipotle, to change the flavor profile.
Cheese Lovers: Mix in different types of cheese, such as pepper jack or cheddar, into the meat mixture for extra flavor.

Serving Suggestions for Mini BBQ Bourbon Meatloaf Cups

Side Salads: Pair with a fresh garden salad or coleslaw for a crunchy contrast.
Vegetable Sides: Roasted veggies or steamed broccoli complement the rich flavors beautifully.
Drinks: Serve with iced tea or a light beer to balance the savory taste.
Presentation: Arrange on a platter with extra BBQ sauce for dipping to impress your guests!

FAQs about Mini BBQ Bourbon Meatloaf Cups

Can I make Mini BBQ Bourbon Meatloaf Cups ahead of time?

Absolutely! You can prepare the meat mixture a day in advance and store it in the fridge. Just fill the muffin tin and bake when you’re ready to serve. This makes it a fantastic option for busy weeknights!

What can I substitute for ground beef?

If you’re looking for alternatives, ground turkey or chicken works wonderfully. For a vegetarian option, try using lentils or black beans. Just remember to adjust the cooking time if needed!

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. You can also freeze them for up to three months. Just reheat in the oven or microwave when you’re ready to enjoy them again!

Can I use different BBQ sauces?

Definitely! Feel free to experiment with your favorite BBQ sauces. Each variety will bring a unique flavor to your Mini BBQ Bourbon Meatloaf Cups, so have fun with it!

How do I know when they are done baking?

To check for doneness, insert a meat thermometer into the center of one of the cups. It should read 160°F (70°C). If you don’t have a thermometer, ensure the meat is no longer pink in the center. Happy cooking!

Final Thoughts

Making Mini BBQ Bourbon Meatloaf Cups is more than just cooking; it’s about creating joyful moments around the dinner table. The delightful aroma wafting through your kitchen will have everyone eagerly anticipating mealtime. These little cups are not only easy to prepare but also a fantastic way to bring your family together. Whether it’s a busy weeknight or a casual gathering, this recipe is sure to impress. So, roll up your sleeves, embrace the flavors, and enjoy the smiles that come with each delicious bite. Trust me, these meatloaf cups will become a cherished favorite in your home!