Description
A vibrant and refreshing salad featuring tender chicken, juicy blueberries, and creamy feta, perfect for summer gatherings.
Ingredients
Scale
- 2 cups cooked chicken, chopped
- 1 cup fresh blueberries
- 1 cup feta cheese, crumbled
- 4 cups mixed greens (spinach, arugula, lettuce)
- 1/2 cup red onion, thinly sliced
- 1/2 cup walnuts or pecans, chopped
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, cooked chicken, blueberries, crumbled feta cheese, sliced red onion, and chopped walnuts. Gently mix together with your hands or a wooden spoon to keep the greens intact.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well combined.
- Drizzle the dressing over the salad mixture and toss gently to coat everything evenly.
- Serve immediately or chill in the fridge if you wish to serve it later. Enjoy!
Notes
For maximum freshness, combine ingredients just before serving. The dressing can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg
Keywords: salad, chicken, blueberry, feta, summer recipe