Description
A delightful bowl that combines savory ground beef with a sweet and spicy hot honey sauce, topped with fresh vegetables for a satisfying meal.
Ingredients
Scale
- 1 lb Ground Beef
- 1/4 cup Hot Honey
- 1 tablespoon Soy Sauce
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- Salt and Pepper to taste
- Your favorite toppings (e.g., fresh cilantro, crunchy peanuts, sliced radishes, creamy avocado)
Instructions
- Heat a non-stick skillet over medium-high heat.
- Add the ground beef to the skillet and sear for a few minutes without stirring.
- Break up the beef with a spatula and stir in salt, pepper, garlic powder, onion powder, and soy sauce. Cook for 6-8 minutes until well-seasoned.
- Prepare the hot honey by mixing it with a splash of soy sauce, then drizzle half over the beef in the last minute of cooking.
- Assemble the bowls with a base of rice or quinoa topped with the hot honey beef.
- Finish with fresh toppings and drizzle remaining hot honey over the top.
- Let the bowls rest for a moment before serving to allow flavors to meld.
Notes
Great for meal prep and customizable with various toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 15g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg
Keywords: ground beef, hot honey, comfort food, bowl recipe, easy dinner