Description
A delightful combination of sweet and spicy sausage, creamy ricotta, and gooey mozzarella, topped with a drizzle of hot honey on a crispy crust.
Ingredients
- Pizza Dough
- Ricotta Cheese (1 cup)
- Cooked Beef Sausage (1 cup, crumbled)
- Hot Honey (1/4 cup)
- Shredded Mozzarella Cheese (1 cup)
- Salt and Pepper to Taste
- Fresh Basil for Garnish
Instructions
- Preheat your oven: Set the stage for deliciousness by preheating your oven to 475°F (245°C).
- Roll out the pizza dough: Place your dough on a floured surface and roll it out to your preferred thickness.
- Transfer to a pizza stone or baking sheet: Carefully move your rolled-out dough to a lightly greased pizza stone or baking sheet.
- Spread the ricotta cheese: Using a spatula, evenly distribute the ricotta cheese over the dough.
- Sprinkle the crumbled beef sausage: Scatter the flavorful sausage pieces generously over the ricotta.
- Drizzle with hot honey: Let the magic happen as you drizzle hot honey over the sausage.
- Add shredded mozzarella cheese: Top the dish with a handful of shredded mozzarella.
- Bake: Slide your pizza into the preheated oven and allow it to bake for 12-15 minutes.
- Garnish and serve: Remove your pizza from the oven and immediately sprinkle with fresh basil.
Notes
Make-ahead tips: Prepare the dough and toppings a day in advance. Cooking alternatives: An air fryer can be used at 400°F (200°C) for a quick option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 6g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: pizza, sausage, ricotta, hot honey, Italian cuisine, comfort food