Description
Delightful strawberry cookies bursting with flavor, perfect for summertime gatherings and sweet moments.
Ingredients
Scale
- 1 cup fresh strawberries, pureed
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well until fully combined.
- Stir in the pureed strawberries until well incorporated.
- Whisk together the flour, baking soda, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper, spacing them at least 2 inches apart.
- Bake for 12-15 minutes, until edges are lightly golden.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
Make-ahead: Dough can be refrigerated before baking. Experiment with add-ins like white chocolate or nuts.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 18mg
Keywords: cookies, strawberry, dessert, baking, summer treats