Description
Soft, chewy, and packed with cozy pumpkin flavor! These homemade Pumpkin Peanut Butter Dog Cookies are made with simple ingredients and are perfect as an occasional treat for your furry friend.
Ingredients
- 1 cup plain pumpkin purée
- ½ cup natural peanut butter, xylitol-free
- 1 large egg
- 2 cups oat flour
- ½ teaspoon cinnamon, optional
- 1–2 tablespoons water, if needed
Instructions
Prepare the Dough
In a large bowl, combine pumpkin purée, peanut butter, and egg. Mix until smooth.
2. Add the Flour
Gradually add the oat flour and cinnamon. Mix until a soft dough forms. Add a little water if the dough feels too dry.
3. Shape the Cookies
Roll the dough to about ¼-inch thickness on a lightly floured surface. Cut into small circles or bone shapes.
4. Bake
Place the cookies on a parchment-lined baking sheet. Bake at 350°F (175°C) for 15–18 minutes, until the edges are lightly golden and the cookies are set but still soft.
5. Cool Completely
Allow the cookies to cool completely before serving to your dog.