Quick & Easy Homemade Butter Chicken

Name: Quick & Easy Homemade Butter Chicken That Delights Tastebuds
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1 lb chicken breast, cut into bite-sized pieces; 2 tablespoons butter; 1 onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 1 can (14 oz) crushed tomatoes; 1 cup heavy cream; 2 teaspoons garam masala; 1 teaspoon cumin; 1 teaspoon paprika; Salt to taste; Fresh cilantro for garnish

Posted on August 5, 2025

DINNER

Introduction to Quick & Easy Homemade Butter Chicken

As a busy mom, I know how challenging it can be to whip up a delicious meal after a long day. That’s why I’m excited to share my recipe for Quick & Easy Homemade Butter Chicken. This dish is not only packed with flavor but also comes together in just 30 minutes! Imagine the delight on your loved ones’ faces as they savor each bite. Whether you’re looking for a quick solution for a hectic weeknight or a dish to impress guests, this butter chicken is sure to become a family favorite.

Why You’ll Love This Quick & Easy Homemade Butter Chicken

This Quick & Easy Homemade Butter Chicken is a lifesaver for busy evenings. It’s not just about speed; it’s about flavor too! The creamy sauce envelops tender chicken, creating a dish that feels indulgent yet is simple to prepare. Plus, it’s versatile enough to please even the pickiest eaters. You’ll love how quickly it comes together, leaving you more time to enjoy dinner with your family.

Ingredients for Quick & Easy Homemade Butter Chicken

Gathering the right ingredients is key to making this Quick & Easy Homemade Butter Chicken a success. Here’s what you’ll need:

Chicken breast: Tender and juicy, cut into bite-sized pieces for quick cooking.
Butter: Adds richness and depth to the sauce, making it oh-so-creamy.
Onion: Finely chopped, it brings sweetness and flavor to the base of the dish.
Garlic: Minced for a fragrant kick that elevates the overall taste.
Ginger: Grated ginger adds warmth and a hint of spice, balancing the flavors.
Crushed tomatoes: The heart of the sauce, providing a tangy and rich foundation.
Heavy cream: This is what makes the sauce luxuriously creamy and smooth.
Garam masala: A fragrant spice blend that gives the dish its signature Indian flavor.
Cumin: Adds an earthy note that complements the other spices beautifully.
Paprika: For a touch of color and mild sweetness, enhancing the dish’s visual appeal.
Salt: Essential for bringing out all the flavors in the dish.
Fresh cilantro: A vibrant garnish that adds freshness and a pop of color.

Feel free to adjust the spice levels according to your family’s taste. If you’re looking for a lighter version, you can substitute the heavy cream with coconut milk. For a vegetarian twist, swap the chicken for chickpeas or paneer. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Quick & Easy Homemade Butter Chicken

Now that you have all your ingredients ready, let’s dive into making this Quick & Easy Homemade Butter Chicken. Follow these simple steps, and you’ll have a delicious meal on the table in no time!

Step 1: Melt the Butter

Start by melting the butter in a large skillet over medium heat. As it melts, it will fill your kitchen with a warm, inviting aroma. This is the foundation of your creamy sauce, so let it bubble gently without burning.

Step 2: Sauté the Onion

Once the butter is melted, add the finely chopped onion. Sauté it for about 3-4 minutes until it becomes translucent. This step is crucial as it builds the flavor base for your Quick & Easy Homemade Butter Chicken.

Step 3: Add Garlic and Ginger

Next, stir in the minced garlic and grated ginger. Cook for an additional minute, allowing their fragrant notes to mingle with the onions. This combination adds a delightful depth to your dish.

Step 4: Cook the Chicken

Now, it’s time to add the chicken pieces. Toss them into the skillet and cook until they are browned on all sides. This should take about 5-7 minutes. The chicken will soak up all those lovely flavors, making it tender and juicy.

Step 5: Add Tomatoes and Spices

Pour in the crushed tomatoes, stirring to combine. Then, sprinkle in the garam masala, cumin, paprika, and salt. These spices are what give your butter chicken its signature taste. Let everything simmer together for a moment, allowing the flavors to meld.

Step 6: Simmer the Mixture

Reduce the heat and let the mixture simmer for about 10 minutes. This is when the chicken cooks through and absorbs all the delicious spices. Keep an eye on it, stirring occasionally to prevent sticking.

Step 7: Stir in the Cream

After the chicken is cooked, it’s time to add the heavy cream. Stir it in gently and let it cook for an additional 5 minutes. This step transforms your dish into a creamy, dreamy delight that everyone will love.

Step 8: Garnish and Serve

Finally, garnish your Quick & Easy Homemade Butter Chicken with fresh cilantro. This adds a pop of color and freshness. Serve it hot, and watch your family dig in with smiles on their faces!

Tips for Success

Prep your ingredients ahead of time to save precious minutes during cooking.
Don’t rush the sautéing process; it builds a rich flavor base.
Adjust spices to suit your family’s taste; a little extra garam masala can go a long way!
For a thicker sauce, let it simmer a bit longer.
Serve with warm naan or fluffy rice for a complete meal.

Equipment Needed

Large skillet: A non-stick skillet works wonders for easy cooking and cleanup.
Wooden spoon: Perfect for stirring and ensuring nothing sticks to the bottom.
Measuring cups: Essential for accurate ingredient portions.
Knife and cutting board: For chopping chicken and veggies with ease.

Variations of Quick & Easy Homemade Butter Chicken

Vegetarian Option: Swap the chicken for chickpeas or paneer for a hearty vegetarian dish.
Spicy Kick: Add a pinch of cayenne pepper or red chili flakes for an extra heat boost.
Coconut Cream: Replace heavy cream with coconut milk for a tropical twist and dairy-free option.
Herb Infusion: Experiment with fresh herbs like mint or basil for a unique flavor profile.
Slow Cooker Version: Combine all ingredients in a slow cooker and let it simmer for 4-6 hours for a hands-off approach.

Serving Suggestions for Quick & Easy Homemade Butter Chicken

Serve with fluffy basmati rice to soak up the creamy sauce.
Warm naan bread is perfect for dipping and adds a delightful texture.
A side of cucumber raita can cool down the spices beautifully.
Pair with a light salad for a refreshing contrast.
For drinks, a chilled mango lassi complements the flavors perfectly.

FAQs about Quick & Easy Homemade Butter Chicken

Can I make Quick & Easy Homemade Butter Chicken ahead of time?

Absolutely! This dish can be made ahead and stored in the fridge for up to three days. Just reheat it gently on the stovetop before serving. The flavors will meld even more, making it taste even better!

What can I serve with butter chicken?

Butter chicken pairs wonderfully with fluffy basmati rice or warm naan. You can also serve it with a side of cucumber raita or a fresh salad to balance the richness of the dish.

Can I freeze butter chicken?

Yes, you can freeze it! Just let it cool completely, then transfer it to an airtight container. It will keep well in the freezer for up to three months. Thaw it overnight in the fridge before reheating.

How can I adjust the spice level?

If you prefer a milder flavor, reduce the amount of garam masala and cumin. For a spicier kick, add more spices or a pinch of cayenne pepper. Taste as you go to find your perfect balance!

Is this butter chicken recipe gluten-free?

Yes! This Quick & Easy Homemade Butter Chicken is naturally gluten-free, making it a great option for those with gluten sensitivities. Just be sure to check any additional ingredients you use, like naan or sides.

Final Thoughts

Cooking Quick & Easy Homemade Butter Chicken is more than just preparing a meal; it’s about creating moments of joy and connection around the dinner table. The rich, creamy sauce and tender chicken come together to form a dish that warms the heart and satisfies the soul. I love how this recipe transforms a busy weeknight into a delightful culinary experience. Whether it’s a family gathering or a cozy dinner for two, this butter chicken is sure to impress. So, roll up your sleeves, gather your loved ones, and enjoy the deliciousness that awaits!