1️⃣ Mix the Wet Ingredients
In a large bowl, combine pumpkin purée, peanut butter, and egg. Mix until smooth.

2️⃣ Add the Flour
Gradually add the oat flour and mix until a firm dough forms. Add a little more flour if the dough is too sticky.

3️⃣ Roll & Cut
Roll the dough to about ¼-inch thickness on a lightly floured surface. Cut into small bone shapes or your favorite cookie shapes. 🦴

4️⃣ Bake
Place the biscuits on a parchment-lined baking sheet and bake at 350°F (175°C) for 20–25 minutes, until firm and lightly golden.

5️⃣ Cool Completely
Let the biscuits cool completely before serving to your dog. 🐾