Description
Delicious cheesecake bars infused with peanut butter and topped with chocolate, perfect for dessert lovers.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup cream cheese, softened
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1/2 cup chocolate chips
- 1/2 cup mini peanut butter cups, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter until combined.
- Press the mixture into the bottom of a greased baking dish.
- In another bowl, beat cream cheese, peanut butter, powdered sugar, and vanilla until smooth.
- Fold in whipped cream gently until well combined.
- Spread the peanut butter mixture over the crust.
- Sprinkle chocolate chips and chopped mini peanut butter cups on top.
- Bake for 25-30 minutes or until set.
- Let cool, then refrigerate for at least 2 hours before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- These bars can be stored in the refrigerator for up to a week.
- Feel free to add more toppings like crushed nuts or caramel drizzle.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Peanut Butter Cup, Cheesecake Bars, Dessert, Sweet Treats