Description
Delicious mini grilled cheese sandwiches made with sweet Hawaiian rolls and gooey cheese, perfect for any occasion.
Ingredients
Scale
- 12 Sweet Hawaiian Rolls
- 6 slices Cheddar cheese
- 6 slices Mozzarella cheese
- 4 tablespoons Butter, softened
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the Hawaiian rolls in half horizontally.
- Butter the outer sides of each roll.
- Add a layer of one or two slices of cheese between the rolls.
- Arrange the assembled rolls on a baking sheet.
- Bake for 10-15 minutes until the cheese is melted and the rolls are golden brown.
- Serve warm and enjoy!
Notes
Experiment with different cheeses or add cooked bacon for extra flavor!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: grilled cheese, Hawaiian rolls, appetizers, cheese lovers, comfort food