Description
Indulge in the flavors of a classic burger without the bun with our Loaded Burger Bowls, filled with ground beef, fresh vegetables, and a creamy special sauce.
Ingredients
Scale
- 1 lb ground beef
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1 cup lettuce, shredded
- 1/2 cup red onion, diced
- 1/4 cup pickles, chopped
- 1/4 cup mayonnaise (for special sauce)
- 1 tablespoon mustard (for special sauce)
- 1 tablespoon ketchup (for special sauce)
- Salt and pepper to taste
Instructions
- Cook the Beef: In your large skillet, warm over medium heat. Cook the ground beef until it turns a beautiful brown, around 5 to 7 minutes. Season generously with salt and pepper.
- Make the Special Sauce: In a small bowl, combine the mayonnaise, mustard, and ketchup. Stir until silky and uniform.
- Assemble the Bowls: Layer shredded lettuce, ground beef, cherry tomatoes, avocado, red onion, and pickles in each bowl.
- Drizzle with Sauce and Serve: Finish by drizzling the special sauce all over your bowls. Enjoy!
Notes
Prep your ingredients in advance for quick assembly. Customize with your favorite toppings!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 4g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: burger bowl, healthy meal, comfort food, easy dinner