Description
A comforting and flavorful dish made with tender chicken and fluffy potatoes, glazed in honey and barbecue sauce, perfect for family dinners.
Ingredients
Scale
- 2 chicken breasts
- 4 medium potatoes
- 1/2 cup barbecue sauce
- 2 tablespoons honey
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: Chopped green onions or parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Dice the potatoes into bite-sized pieces and place them in a large bowl.
- Cut the chicken breasts into cubes and add them to the bowl with the potatoes.
- Drizzle the olive oil over the chicken and potatoes, then mix well.
- Mix the barbecue sauce and honey together until smooth.
- Pour the barbecue mixture over the chicken and potatoes and stir until coated.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Season with salt and pepper to taste.
- Bake for 25-30 minutes, until the chicken is cooked through and the potatoes are golden brown.
- Remove from the oven and let cool for a few minutes before serving. Garnish with green onions or parsley.
Notes
Make-ahead tips: Prepare ahead and refrigerate for up to 24 hours. Use an air fryer for a quicker, crispier option, or a slow cooker for deeper flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey BBQ Chicken, Potatoes, Comfort Food, Family Dinner, One-Pan Meal