Description
Rich, fudgy, and irresistibly gooey! This Gooey Brownie Pudding combines a crackly brownie-like top with a warm, molten chocolate center. It’s the ultimate easy dessert for chocolate lovers! 🍨🍫
Ingredients
- 🧈 ½ cup unsalted butter, melted
- 🍫 4 oz semi-sweet chocolate, chopped
- 🍬 ¾ cup granulated sugar
- 🥚 2 large eggs
- 🌿 1 tsp vanilla extract
- 🌾 ½ cup all-purpose flour
- 🍫 ¼ cup unsweetened cocoa powder
- 🧂 ¼ tsp salt
- 🍦 Vanilla ice cream, for serving
- 🍫 Chocolate sauce, optional
Instructions
1️⃣ Melt the Chocolate
Melt the butter and chopped chocolate together gently until smooth. Let cool slightly.
2️⃣ Mix the Batter
Whisk in the sugar, eggs, and vanilla until smooth. Add flour, cocoa powder, and salt. Mix just until combined.
3️⃣ Prepare the Dish
Pour the batter into a greased 8-inch baking dish and smooth the top.
4️⃣ Bake
Bake at 350°F (175°C) for 25–30 minutes. The edges should be set while the center remains soft and gooey.
5️⃣ Let It Rest
Allow the pudding to rest for 5–10 minutes before serving.
6️⃣ Serve Warm 🍦
Spoon into bowls and top with a scoop of vanilla ice cream and a drizzle of chocolate sauce.