Description
A delightful slow-cooked chicken dish with a sweet and savory honey garlic glaze, perfect for cozy family dinners.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Combine the sauce: In a mixing bowl, whisk together the honey, soy sauce, minced garlic, and apple cider vinegar until well blended.
- Prepare the chicken: Place the chicken breasts in the Crockpot, ensuring they sit flat on the bottom.
- Dress your chicken: Pour the honey garlic mixture over the chicken, ensuring each piece is coated.
- Season it up: Sprinkle with salt and pepper to taste.
- Slow cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours until fork-tender.
- Garnish and serve: Once done, shred or serve the chicken whole and garnish with green onions.
Notes
For added flavor, consider marinating the chicken beforehand or sautéing the garlic briefly before adding to the sauce.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 25g
- Sodium: 700mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 80mg
Keywords: crockpot, honey garlic chicken, slow cooker, family dinner, easy recipe