Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Name: Creamy Garlic Parmesan Chicken with Cheesy Spaghetti Delight!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 boneless, skinless chicken breasts; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; 1 teaspoon Italian seasoning; Salt and pepper to taste; 8 ounces spaghetti; 1 cup shredded mozzarella cheese

Posted on September 4, 2025

DINNER

Introduction to Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

As a busy mom, I know how challenging it can be to whip up a meal that pleases everyone at the table. That’s why I absolutely adore this Creamy Garlic Parmesan Chicken with Cheesy Spaghetti! It’s a delightful dish that combines tender chicken in a rich, creamy sauce with cheesy spaghetti, making it a surefire hit for family dinners or even a cozy date night at home. In just 30 minutes, you can serve up a plate of comfort that feels like a warm hug, perfect for those hectic days when time is of the essence.

Why You’ll Love This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti is a lifesaver for busy nights. It’s quick to prepare, taking just 30 minutes from start to finish. The flavors are rich and comforting, making it a family favorite. Plus, it’s versatile enough to adapt to your pantry staples. Whether you’re feeding picky eaters or impressing guests, this dish delivers satisfaction every time!

Ingredients for Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Gathering the right ingredients is the first step to creating this delicious dish. Here’s what you’ll need:

Boneless, skinless chicken breasts: Tender and juicy, they soak up the creamy sauce beautifully.
Olive oil: This adds a lovely richness and helps to sear the chicken to golden perfection.
Garlic: Freshly minced garlic brings a fragrant punch that elevates the entire dish.
Heavy cream: The star of the sauce, it creates that luscious, creamy texture we all crave.
Parmesan cheese: Grated for easy melting, it adds a nutty flavor that complements the garlic.
Italian seasoning: A blend of herbs that enhances the dish with a touch of Mediterranean flair.
Salt and pepper: Essential for seasoning, they help to bring out the flavors of the other ingredients.
Spaghetti: The perfect base for this dish, it pairs wonderfully with the creamy sauce.
Shredded mozzarella cheese: This adds a gooey, cheesy finish that makes every bite irresistible.

For those looking to lighten things up, you can swap heavy cream for half-and-half. If you want to sneak in some extra nutrition, consider adding vegetables like spinach or broccoli. And remember, you can adjust the amount of garlic based on your taste preference!

Exact quantities for each ingredient are available at the bottom of the article for easy printing.

How to Make Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Now that you have all your ingredients ready, let’s dive into the cooking process! This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti is straightforward and fun to make. Follow these simple steps, and you’ll have a delicious meal on the table in no time!

Step 1: Cook the Spaghetti

Start by boiling a large pot of salted water. Once it’s bubbling, add the spaghetti and cook according to the package instructions. This usually takes about 8-10 minutes. You want it al dente, so keep an eye on it! When it’s done, drain the spaghetti and set it aside. A little drizzle of olive oil can keep it from sticking together.

Step 2: Prepare the Chicken

In a large skillet, heat up the olive oil over medium heat. While it warms, season your chicken breasts with salt and pepper. Once the oil is shimmering, carefully add the chicken to the skillet. Cook for about 6-7 minutes on each side until they’re golden brown and cooked through. You’ll know they’re ready when they reach an internal temperature of 165°F. Remove the chicken from the skillet and set it aside on a plate.

Step 3: Make the Garlic Sauce

In the same skillet, add the minced garlic. Sauté it for about a minute until it becomes fragrant—this is where the magic begins! Then, pour in the heavy cream and bring it to a gentle simmer. The aroma will be heavenly, trust me!

Step 4: Add Cheese and Seasoning

Now, it’s time to add the grated Parmesan cheese and Italian seasoning. Stir everything together until the cheese melts and the sauce becomes creamy. This is the moment when your kitchen starts to feel like an Italian bistro!

Step 5: Combine Chicken and Spaghetti

Return the cooked chicken to the skillet, making sure to coat it well in that luscious sauce. Then, mix in the cooked spaghetti, tossing everything together until the pasta is evenly coated. It’s a beautiful sight, isn’t it?

Step 6: Finish with Mozzarella

Finally, sprinkle the shredded mozzarella cheese on top. Let it melt for a couple of minutes before serving. This gooey layer adds the perfect finishing touch to your Creamy Garlic Parmesan Chicken with Cheesy Spaghetti!

Tips for Success

Always taste as you go! Adjust seasoning to your preference.
Don’t rush the garlic; sauté it just until fragrant for the best flavor.
Use freshly grated cheese for a creamier sauce.
For a little kick, add red pepper flakes to the sauce.
Let the chicken rest for a few minutes before slicing for juiciness.

Equipment Needed

Large pot: For boiling spaghetti; a deep skillet works too.
Skillet: A non-stick skillet is ideal for easy cooking and cleanup.
Meat thermometer: To ensure chicken is cooked through; a knife can work in a pinch.
Wooden spoon: Perfect for stirring the sauce; a spatula is a good alternative.

Variations

Vegetable Boost: Add sautéed spinach, broccoli, or bell peppers for extra nutrition and color.
Protein Swap: Substitute chicken with shrimp or tofu for a different protein option.
Herb Infusion: Experiment with fresh herbs like basil or parsley for a burst of freshness.
Spicy Kick: Incorporate diced jalapeños or a dash of hot sauce for a spicy twist.
Gluten-Free Option: Use gluten-free pasta to make this dish suitable for gluten-sensitive diets.

Serving Suggestions

Side Salad: Pair with a fresh garden salad drizzled with balsamic vinaigrette for a refreshing contrast.
Garlic Bread: Serve with warm garlic bread to soak up that creamy sauce.
Wine Pairing: A crisp white wine, like Pinot Grigio, complements the dish beautifully.
Presentation: Garnish with fresh parsley or basil for a pop of color and flavor.

FAQs about Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Can I make this dish ahead of time? Absolutely! You can prepare the chicken and sauce in advance. Just reheat gently before adding the cooked spaghetti and mozzarella.

What can I substitute for heavy cream? If you’re looking for a lighter option, half-and-half works well. You can also use coconut milk for a dairy-free alternative.

How do I store leftovers? Store any leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stovetop or in the microwave.

Can I use a different type of pasta? Yes! Feel free to swap spaghetti for any pasta you prefer, like penne or fettuccine. Just adjust the cooking time accordingly.

Is this recipe suitable for gluten-free diets? Yes! Simply use gluten-free pasta to make this Creamy Garlic Parmesan Chicken with Cheesy Spaghetti suitable for gluten-sensitive diets.

Final Thoughts

Cooking this Creamy Garlic Parmesan Chicken with Cheesy Spaghetti is more than just preparing a meal; it’s about creating moments of joy around the dinner table. The rich, creamy sauce and cheesy spaghetti wrap you in comfort, making every bite a delightful experience. Whether it’s a busy weeknight or a special occasion, this dish brings everyone together. I love how it transforms a simple dinner into a memorable feast. So, roll up your sleeves, gather your loved ones, and enjoy the magic of home-cooked goodness. Trust me, your family will be asking for seconds!