Description
A comforting, hearty casserole with seasoned ground beef, zesty tomatoes, and crunchy Cool Ranch Doritos, perfect for family meals.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 (10 oz) can Rotel tomatoes
- 1 cup shredded cheese
- 1/2 cup Catalina dressing
- 1 bag Cool Ranch Doritos, crushed
- Lettuce (optional topping)
- Diced tomatoes (optional topping)
Instructions
- In a skillet over medium heat, brown the ground beef, breaking it up with a spatula until fully cooked. Drain any excess fat.
- Stir in the taco seasoning and Rotel tomatoes, cooking for an additional 3-4 minutes until heated through.
- Begin to layer in your slow cooker. Start with half of the crushed Doritos in the base.
- Add half of the beef mixture followed by half of the cheese.
- Repeat the layering with the remaining Doritos, beef mixture, and cheese.
- Drizzle the Catalina dressing on top.
- Cover your slow cooker and cook on low for 3-4 hours.
- Serve warm, topped with crisp lettuce and diced tomatoes.
Notes
Make-ahead option available; can also be baked in the oven if a slow cooker is not available.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg
Keywords: casserole, taco, slow cooker, family dinner, easy recipe