Introduction to BBQ Chicken & Bacon Cheddar Wraps
As a busy mom, I know how precious time can be, especially when it comes to meal prep. That’s why I absolutely adore these BBQ Chicken & Bacon Cheddar Wraps! They’re not just a quick solution for a hectic day; they’re a delightful way to bring the family together around the dinner table. Imagine tender chicken, crispy bacon, and gooey cheddar all wrapped up in a soft tortilla. It’s comfort food at its finest, and trust me, your loved ones will be asking for seconds!
Why You’ll Love This BBQ Chicken & Bacon Cheddar Wraps
These BBQ Chicken & Bacon Cheddar Wraps are a lifesaver for busy nights. They come together in just 25 minutes, making them perfect for those evenings when time is tight. The combination of smoky BBQ sauce, crispy bacon, and melted cheddar creates a flavor explosion that will have everyone raving. Plus, they’re customizable! You can easily swap in your favorite ingredients, ensuring every bite is just how you like it.
Ingredients for BBQ Chicken & Bacon Cheddar Wraps
Gathering the right ingredients is the first step to creating these mouthwatering BBQ Chicken & Bacon Cheddar Wraps. Here’s what you’ll need:
- Cooked chicken, shredded: This is the star of the show! Use leftover rotisserie chicken or quickly boil some chicken breasts for a tender base.
- BBQ sauce: Choose your favorite brand or homemade version. The sauce adds that smoky, tangy flavor that makes these wraps irresistible.
- Bacon, cooked and crumbled: Crispy bacon brings a delightful crunch. You can use turkey bacon for a lighter option or even skip it for a vegetarian twist.
- Shredded cheddar cheese: This melty goodness adds richness. Feel free to experiment with other cheeses like pepper jack for a spicy kick!
- Tortillas: Large flour tortillas are perfect for wrapping. If you’re looking for a gluten-free option, corn tortillas work well too.
- Lettuce, shredded: Fresh lettuce adds a nice crunch and a pop of color. Romaine or iceberg are great choices.
- Diced tomatoes: These juicy bites brighten up the wraps. You can also use salsa for an extra flavor boost.
Feel free to customize these ingredients with your favorite toppings or substitutions. For exact quantities, check the bottom of the article where you can find everything available for printing!
How to Make BBQ Chicken & Bacon Cheddar Wraps
Now that you have all your ingredients ready, let’s dive into making these delicious BBQ Chicken & Bacon Cheddar Wraps! Follow these simple steps, and you’ll have a meal that’s sure to impress.
Step 1: Prepare the BBQ Chicken Mixture
Start by taking your shredded chicken and placing it in a large mixing bowl. Pour in the BBQ sauce and mix it all together until the chicken is well coated. This is where the magic begins! The sauce will infuse the chicken with that smoky flavor we all love. Don’t be shy—get in there and mix it up!
Step 2: Lay Out the Tortillas
Next, grab your tortillas and lay them out flat on a clean surface. I like to use a large cutting board or a clean countertop. Make sure they’re spread out so you have plenty of room to work. This step is crucial for easy assembly, so take your time here!
Step 3: Assemble the Wraps
Now it’s time to assemble! Take a generous scoop of the BBQ chicken mixture and evenly distribute it onto each tortilla. Aim for the center, leaving some space around the edges. This will make rolling them up much easier. Trust me, you want to avoid a messy situation!
Step 4: Add Toppings
Here comes the fun part! Sprinkle crumbled bacon and shredded cheddar cheese over the chicken on each tortilla. Then, add a handful of shredded lettuce and a few diced tomatoes on top. The colors and textures will make your wraps look irresistible. Feel free to get creative with your toppings!
Step 5: Roll the Tortillas
To roll the tortillas, start at one end and fold it over the filling. Tuck it in tightly, then continue rolling until you reach the other end. Make sure to keep it snug, so nothing spills out. If you’re feeling adventurous, you can even wrap them in parchment paper for a fun presentation!
Step 6: Slice and Serve
Finally, take a sharp knife and slice each wrap in half. This makes them easier to handle and perfect for sharing. Serve them immediately while they’re warm and gooey. Your family will be lining up for these BBQ Chicken & Bacon Cheddar Wraps!
Tips for Success
- Prep your ingredients ahead of time to save precious minutes during assembly.
- Use a non-stick skillet to warm the tortillas slightly for easier rolling.
- Don’t overfill the wraps; a little goes a long way!
- Experiment with different BBQ sauces for unique flavor profiles.
- For a crunchier texture, toast the wraps in a skillet after rolling.
Equipment Needed
- Mixing bowl: A large bowl for combining the chicken and BBQ sauce. A smaller bowl works too!
- Cutting board: Perfect for laying out tortillas and slicing wraps. A clean countertop can substitute.
- Sharp knife: Essential for slicing the wraps. A pizza cutter can also do the trick!
- Spatula: Handy for scooping and spreading the chicken mixture.
Variations
- Spicy BBQ Chicken: Add diced jalapeños or a splash of hot sauce to the BBQ chicken mixture for an extra kick.
- Vegetarian Option: Substitute the chicken with black beans or grilled vegetables for a hearty, meat-free wrap.
- Cheese Lovers: Mix in different cheeses like pepper jack or gouda for a unique flavor twist.
- Herb Infusion: Add fresh herbs like cilantro or parsley to the filling for a burst of freshness.
- Fruit Fusion: Toss in some diced pineapple or apple for a sweet contrast to the savory flavors.
Serving Suggestions
- Pair these wraps with a side of crispy sweet potato fries for a delightful crunch.
- Serve with a refreshing coleslaw to balance the flavors and add some crunch.
- For drinks, try iced tea or a light lemonade to complement the BBQ flavors.
- Garnish with fresh herbs or a drizzle of extra BBQ sauce for a beautiful presentation.
FAQs about BBQ Chicken & Bacon Cheddar Wraps
Can I make BBQ Chicken & Bacon Cheddar Wraps ahead of time?
Absolutely! These wraps can be prepared a few hours in advance. Just keep them wrapped in plastic wrap or foil in the refrigerator. This makes them a great option for meal prep!
What can I substitute for the chicken?
If you’re looking for a different protein, shredded rotisserie chicken works wonders. You can also use black beans or grilled veggies for a vegetarian twist!
How can I make these wraps spicier?
For a spicy kick, add diced jalapeños or a drizzle of your favorite hot sauce to the BBQ chicken mixture. It’ll elevate the flavor profile beautifully!
Can I freeze the wraps?
Yes, you can freeze these wraps! Just wrap them tightly in foil or freezer bags. When you’re ready to enjoy, thaw them in the fridge and reheat in the oven or microwave.
What sides pair well with BBQ Chicken & Bacon Cheddar Wraps?
These wraps go wonderfully with sweet potato fries, a fresh salad, or even a tangy coleslaw. They make for a well-rounded meal that everyone will love!
Final Thoughts
Making BBQ Chicken & Bacon Cheddar Wraps is more than just cooking; it’s about creating moments. The joy of gathering around the table, sharing laughter, and savoring each bite is what makes these wraps special. They’re a delicious reminder that even on the busiest days, we can enjoy a meal that feels like a warm hug. Plus, the versatility of this recipe means you can adapt it to suit your family’s tastes. So, roll up your sleeves, get cooking, and let these wraps bring a little extra joy to your dinner table!
Print
BBQ Chicken & Bacon Cheddar Wraps: A Flavorful Delight!
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
BBQ Chicken & Bacon Cheddar Wraps are a delicious and easy-to-make meal that combines tender chicken, crispy bacon, and melted cheddar cheese wrapped in a soft tortilla.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 6 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup diced tomatoes
Instructions
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- Lay out the tortillas on a flat surface.
- Evenly distribute the BBQ chicken mixture onto each tortilla.
- Sprinkle crumbled bacon and shredded cheddar cheese over the chicken.
- Add shredded lettuce and diced tomatoes on top.
- Roll the tortillas tightly to form wraps.
- Slice the wraps in half and serve immediately.
Notes
- Feel free to customize the ingredients with your favorite toppings.
- These wraps can be made ahead of time and stored in the refrigerator.
- For a spicier kick, add jalapeños or hot sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 8g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: BBQ Chicken, Bacon, Cheddar, Wraps, Easy Recipe



