Description
Syrup-Pack Frozen Peaches are a delightful way to enjoy the taste of summer all year round. These peaches are preserved in a sweet syrup, making them perfect for desserts, smoothies, and more.
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 2 cups sugar
- 4 cups water
Instructions
- Wash and slice the peaches, removing the pits.
- In a saucepan, combine sugar and water, and bring to a boil until the sugar is dissolved.
- Pack the sliced peaches into freezer-safe containers.
- Pour the syrup over the peaches, leaving some headspace.
- Seal the containers and freeze for up to a year.
Notes
- Use ripe peaches for the best flavor.
- Adjust the sugar according to your taste preference.
- Thaw in the refrigerator before using for best results.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Syrup-Pack Frozen Peaches, frozen peaches, peach recipes, summer desserts