Description
S’mores Stuffed Waffle Cones are a delightful summer treat that combines the classic flavors of s’mores with the fun of waffle cones, making them perfect for outdoor gatherings and barbecues.
Ingredients
Scale
- 4 waffle cones
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1 cup crushed graham crackers
- 1/4 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the crushed graham crackers with melted butter until well combined.
- Take each waffle cone and fill the bottom with a layer of chocolate chips.
- Add a layer of mini marshmallows on top of the chocolate chips.
- Fill the cone with more chocolate chips and marshmallows until full.
- Sprinkle the graham cracker mixture on top of the filled cones.
- Place the cones upright in a muffin tin to hold them steady.
- Bake in the preheated oven for about 5-7 minutes, or until the marshmallows are golden and the chocolate is melted.
- Remove from the oven and let cool slightly before serving.
Notes
- For an extra touch, drizzle melted chocolate over the top before serving.
- These can be made ahead of time and baked just before serving.
- Feel free to customize with different types of chocolate or add nuts for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: S’mores, Waffle Cones, Summer Treat, Dessert