Description
Tender chicken thighs simmered in a rich honey garlic sauce, perfect for weeknight dinners or gatherings.
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon rice vinegar
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Whisk together the honey, soy sauce, minced garlic, rice vinegar, salt, and pepper in a mixing bowl.
- Place the chicken thighs in the slow cooker and pour the honey garlic mixture over them.
- Cover the slow cooker and cook on low for 4 to 6 hours or high for 2 to 3 hours.
- Serve hot, garnished with chopped green onions.
Notes
This dish is perfect for meal prep. You can prepare the honey garlic mixture in advance and store it in the fridge for up to a week. Consider adding vegetables directly into the slow cooker for added health benefits.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, slow cooker, honey garlic, easy dinner, Asian cuisine