Description
Deliciously seasoned pretzels with a unique pumpkin spice and ranch flavor, perfect for fall snacking.
Ingredients
Scale
- 1 bag of pretzels (16 oz)
- 1/2 cup of vegetable oil
- 1 packet of ranch seasoning mix
- 1 tablespoon of pumpkin pie spice
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/2 teaspoon of salt
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, combine the vegetable oil, ranch seasoning mix, pumpkin pie spice, garlic powder, onion powder, and salt.
- Add the pretzels to the bowl and toss until they are evenly coated with the seasoning mixture.
- Spread the coated pretzels in a single layer on a baking sheet.
- Bake in the preheated oven for 30 minutes, stirring every 10 minutes.
- Remove from the oven and let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Adjust the amount of pumpkin pie spice to taste.
- These pretzels make a great party snack or gift for the holidays.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Pumpkin-Spiced Ranch Pretzels, fall snacks, pretzel recipe, pumpkin spice