Description
Mexican Street Tacos are a delicious and authentic dish that captures the vibrant flavors of Mexico. These tacos are typically made with soft corn tortillas and filled with a variety of meats, fresh toppings, and zesty sauces.
Ingredients
Scale
- 1 lb of carne asada (or your choice of meat)
- 8 small corn tortillas
- 1 cup chopped onions
- 1 cup chopped cilantro
- 1 lime, cut into wedges
- Salt to taste
- Hot sauce (optional)
Instructions
- Grill or pan-fry the carne asada until cooked through, then let it rest before slicing.
- Warm the corn tortillas on a skillet until soft.
- Assemble the tacos by placing sliced carne asada on each tortilla.
- Top with chopped onions and cilantro.
- Serve with lime wedges and hot sauce on the side.
Notes
- For a vegetarian option, substitute the meat with grilled vegetables or beans.
- Feel free to add avocado or cheese for extra flavor.
- These tacos are best enjoyed fresh and warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Mexican Street Tacos, Authentic Tacos, Carne Asada Tacos