Description
Loco Moco is a delicious Hawaiian comfort food dish that combines rice, a hamburger patty, a fried egg, and brown gravy.
Ingredients
Scale
- 2 cups cooked white rice
- 1 pound ground beef
- 1/2 cup diced onion
- 1/4 cup soy sauce
- 2 eggs
- 2 cups brown gravy
- Salt and pepper to taste
Instructions
- In a skillet, cook the diced onion until translucent.
- In a bowl, mix ground beef with soy sauce, cooked onion, salt, and pepper. Form into patties.
- Cook the patties in the skillet until browned and cooked through.
- In another pan, fry the eggs sunny-side up.
- To serve, place a scoop of rice on a plate, top with a hamburger patty, a fried egg, and drizzle with brown gravy.
Notes
- For a vegetarian option, substitute the beef with a plant-based burger.
- Feel free to add toppings like green onions or mushrooms for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 200mg
Keywords: Loco Moco, Hawaiian comfort food, hamburger, fried egg, brown gravy