Description
Hot Honey Pickled Garlic Cloves are a delicious and versatile condiment that adds a sweet and spicy kick to various dishes.
Ingredients
Scale
- 1 cup garlic cloves
- 1 cup honey
- 1 cup apple cider vinegar
- 1 teaspoon red pepper flakes
- 1 teaspoon salt
Instructions
- Peel the garlic cloves and set aside.
- In a saucepan, combine honey, apple cider vinegar, red pepper flakes, and salt.
- Heat the mixture over medium heat until it begins to simmer.
- Add the garlic cloves to the saucepan and stir well.
- Remove from heat and let it cool to room temperature.
- Transfer the mixture to a clean jar and seal tightly.
- Refrigerate for at least 24 hours before using to allow the flavors to meld.
Notes
- These pickled garlic cloves can last for several weeks in the refrigerator.
- Adjust the amount of red pepper flakes to control the heat level.
- Great as a topping for pizzas, salads, or sandwiches.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Pickling
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 60
- Sugar: 14g
- Sodium: 100mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Hot Honey Pickled Garlic Cloves, pickled garlic, honey garlic, spicy garlic condiment