Description
Honey Butter Garlic Pork Chops are a flavorful and easy-to-make dinner option that combines sweet and savory elements for a delightful meal.
Ingredients
Scale
- 4 pork chops
- 1/4 cup honey
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Season the pork chops with salt and pepper on both sides.
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Stir in the honey and mix well.
- Add the pork chops to the skillet and cook for about 5-7 minutes on each side, or until cooked through.
- Remove the pork chops from the skillet and let them rest for a few minutes.
- Drizzle the honey garlic sauce over the pork chops and garnish with fresh parsley before serving.
Notes
- For best results, use bone-in pork chops.
- Adjust the amount of honey based on your sweetness preference.
- Serve with your choice of sides like mashed potatoes or steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 pork chop
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Butter Garlic Pork Chops, Pork Chops Recipe, Easy Dinner Recipe