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Hawaiian Chicken Sliders: A Tasty Delight You’ll Love


  • Author: Sophie
  • Total Time: 35 minutes
  • Yield: 12 sliders 1x
  • Diet: Gluten Free

Description

Hawaiian Chicken Sliders are a delicious and easy-to-make dish featuring tender chicken, sweet pineapple, and savory flavors, perfect for any gathering.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup pineapple chunks
  • 1/2 cup barbecue sauce
  • 12 slider buns
  • 1/2 cup sliced green onions
  • 1 cup shredded cheese (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the shredded chicken, pineapple chunks, and barbecue sauce until well combined.
  3. Place the bottom halves of the slider buns on a baking sheet.
  4. Spoon the chicken mixture evenly over the buns.
  5. If desired, sprinkle shredded cheese on top of the chicken mixture.
  6. Add the top halves of the slider buns.
  7. Bake in the preheated oven for 15-20 minutes, or until the buns are golden and the cheese is melted.
  8. Remove from the oven, garnish with sliced green onions, and serve warm.

Notes

  • Feel free to add other toppings like jalapeños or avocado for extra flavor.
  • These sliders can be made ahead of time and reheated before serving.
  • For a healthier option, use whole grain slider buns.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Hawaiian Chicken Sliders, Chicken Sliders, Hawaiian Recipes, Easy Sliders