Description
English Muffin Breakfast Pizzas are a quick and easy breakfast option that combines the classic flavors of pizza with the convenience of an English muffin. Perfect for busy mornings or a fun brunch!
Ingredients
Scale
- 2 English muffins, split in half
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked breakfast sausage, crumbled
- 1/4 cup sliced bell peppers
- 1/4 cup sliced black olives
- 1/4 teaspoon Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- Place the English muffin halves on a baking sheet, cut side up.
- Spread a tablespoon of pizza sauce on each muffin half.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add crumbled breakfast sausage, bell peppers, and black olives on top of the cheese.
- Sprinkle Italian seasoning over the toppings.
- Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a minute before serving.
Notes
- Feel free to customize toppings based on your preferences.
- These can be made ahead of time and reheated for a quick breakfast.
- For a vegetarian option, omit the sausage and add more vegetables.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin half
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: English Muffin Breakfast Pizzas, breakfast, easy recipes, pizza