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Cucumber Caesar Salad


  • Author: mohamedsf573gmail-com
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing twist on the classic Caesar salad featuring crisp cucumbers, creamy dressing, and crunchy croutons.


Ingredients

Scale
  • 4 cups Cucumbers, sliced
  • 1/2 cup Caesar Dressing
  • 1 cup Croutons
  • 1/2 cup Parmesan Cheese, freshly grated
  • 2 cups Lettuce (Optional), chopped
  • Salt and Pepper, to taste

Instructions

  1. Wash the cucumbers under cold water.
  2. Slice them into thin rounds.
  3. Combine the sliced cucumbers and Caesar dressing in a large mixing bowl.
  4. Add the croutons gently to maintain their crispness.
  5. Incorporate chopped lettuce, if desired.
  6. Finish with freshly grated Parmesan, salt, and pepper.
  7. Serve immediately for the best texture.

Notes

Store leftover salad in an airtight container in the fridge for up to 2 days. For best results, keep croutons separate.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: salad, cucumber, Caesar, summer, vegetarian, easy recipe, refreshing