Description
Crispy Seaweed Snacks are a healthy and delicious snack option made from roasted seaweed, offering a unique flavor and numerous health benefits.
Ingredients
- Seaweed sheets – 10 pieces
- Olive oil – 1 tablespoon
- Sea salt – 1 teaspoon
Instructions
- Preheat the oven to 350°F (175°C).
- Place the seaweed sheets on a baking tray.
- Brush the seaweed sheets lightly with olive oil.
- Sprinkle sea salt evenly over the seaweed.
- Bake in the preheated oven for 10-15 minutes until crispy.
- Remove from the oven and let cool before serving.
Notes
- Store in an airtight container to maintain crispiness.
- Experiment with different seasonings for added flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 35
- Sugar: 0g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Crispy Seaweed Snacks, Healthy Snacks, Vegan Snacks, Seaweed Recipes