Description
Crispy Chicken Wonton Tacos are a delicious fusion of Asian and Mexican flavors, featuring crispy wonton shells filled with seasoned chicken and fresh toppings.
Ingredients
Scale
- 1 package of wonton wrappers
- 1 lb ground chicken
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground ginger
- 1 tablespoon sesame oil
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- 1/2 cup shredded cheese (optional)
- Sweet chili sauce for drizzling
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat sesame oil over medium heat and add ground chicken.
- Season the chicken with soy sauce, garlic powder, onion powder, and ground ginger. Cook until fully cooked.
- Meanwhile, shape wonton wrappers into taco shells and bake in the oven for about 8-10 minutes until crispy.
- Once the chicken is cooked, fill each wonton shell with the chicken mixture.
- Top with shredded lettuce, diced tomatoes, green onions, and cheese if desired.
- Drizzle with sweet chili sauce before serving.
Notes
- For extra crunch, you can fry the wonton wrappers instead of baking them.
- Feel free to customize the toppings based on your preference.
- These tacos can be made ahead of time and assembled just before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Crispy Chicken Wonton Tacos, Chicken Tacos, Wonton Tacos, Fusion Tacos