Description
A delicious and festive appetizer featuring cream cheese, feta, and cranberries rolled in tortillas, perfect for any gathering.
Ingredients
Scale
- 8 oz cream cheese, softened
- 4 oz feta cheese, crumbled
- 1/2 cup dried cranberries, chopped
- 1/4 cup fresh herbs (such as parsley and chives), chopped
- 4 large flour tortillas
- 1/4 cup honey (optional)
Instructions
- In a mixing bowl, combine the softened cream cheese, crumbled feta, chopped cranberries, and fresh herbs.
- Spread the mixture evenly over each tortilla.
- Roll the tortillas tightly and wrap them in plastic wrap.
- Refrigerate for at least 1 hour to firm up.
- Slice the rolled tortillas into pinwheels and serve with honey if desired.
Notes
- For a gluten-free option, use gluten-free tortillas.
- These pinwheels can be made a day in advance and stored in the refrigerator.
- Feel free to customize the herbs based on your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Cranberry Cream Cheese Pinwheels, Feta, Herbs, Appetizer, Holiday Recipe