Description
A deliciously indulgent casserole featuring crispy tater tots, creamy chicken, and savory bacon, perfect for family gatherings and weeknight dinners.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cheddar cheese, shredded
- 1/2 cup bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 4 cups tater tots
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Mix the shredded chicken, cheddar cheese, crumbled bacon, ranch dressing, salt, and pepper in a large bowl.
- Layer half of the tater tots in a greased casserole dish.
- Add the chicken mixture over the tater tots.
- Top with the remaining tater tots.
- Bake for 30-35 minutes until golden brown.
- Cool for a few minutes before serving.
Notes
For a make-ahead option, assemble the casserole a day in advance and refrigerate. Reheat in the oven for best results.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: casserole, chicken, tater tots, comfort food, easy recipe