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Christmas Pretzel Rods: Discover Fun Decorating Ideas!


  • Author: Sophie
  • Total Time: 20 minutes
  • Yield: 24 pretzel rods 1x
  • Diet: Vegetarian

Description

Delicious and festive Christmas Pretzel Rods decorated with colorful toppings, perfect for holiday celebrations.


Ingredients

Scale
  • 1 bag of pretzel rods
  • 1 cup of white chocolate chips
  • 1 cup of milk chocolate chips
  • 1 cup of crushed candy canes
  • 1 cup of sprinkles (red and green)
  • 1 cup of mini marshmallows

Instructions

  1. Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
  2. Dip each pretzel rod halfway into the melted white chocolate, allowing excess to drip off.
  3. Sprinkle crushed candy canes on the chocolate-covered portion of the pretzel.
  4. Place the dipped pretzel on a parchment-lined baking sheet to set.
  5. Repeat the process with the milk chocolate chips and decorate with sprinkles or mini marshmallows.
  6. Let the pretzel rods cool completely before serving or packaging.

Notes

  • Store in an airtight container to keep them fresh.
  • Feel free to mix and match toppings based on your preference.
  • These make great gifts or party favors!
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel rod
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Christmas Pretzel Rods, holiday treats, festive snacks, easy dessert