Description
Delicious and easy-to-make Chocolate Rice Krispie Treats that are perfect for any occasion.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted.
- Remove from heat and stir in the vanilla extract.
- Add the Rice Krispies cereal and chocolate chips, mixing until well combined.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
Notes
- For extra chocolate flavor, drizzle melted chocolate on top.
- Store in an airtight container for up to a week.
- Can be made with gluten-free Rice Krispies for a gluten-free option.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Chocolate Rice Krispie Treats, dessert, no-bake treats, easy recipes