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Chipotle Ranch Grilled Chicken Burrito: A Flavorful Delight!


  • Author: Sophie
  • Total Time: 25 minutes
  • Yield: 4 burritos 1x
  • Diet: Gluten Free

Description

A delicious and flavorful burrito filled with grilled chicken, chipotle ranch sauce, and fresh ingredients.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup chipotle ranch dressing
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup shredded cheese
  • 1/4 cup chopped cilantro
  • 1 avocado, sliced

Instructions

  1. In a bowl, mix the shredded chicken with chipotle ranch dressing until well coated.
  2. Warm the flour tortillas in a skillet or microwave.
  3. On each tortilla, layer the lettuce, tomatoes, cheese, cilantro, and avocado.
  4. Add a generous portion of the chipotle ranch chicken mixture on top.
  5. Fold the sides of the tortilla in and roll it up tightly to form a burrito.
  6. Serve immediately or grill the burrito for a crispy finish.

Notes

  • Feel free to customize the fillings with your favorite ingredients.
  • For a spicier kick, add jalapeños or hot sauce.
  • This recipe can be made ahead of time and stored in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 burrito
  • Calories: 550
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Chipotle Ranch Grilled Chicken Burrito, burrito recipe, grilled chicken burrito