Description
Indulge in these explosive Buffalo Chicken Bacon Mozzarella Bombs, combining juicy chicken, gooey mozzarella, and crispy bacon for the ultimate game day snack.
Ingredients
Scale
- 8 oz Mozzarella Cheese (Cut into cubes)
- 6 slices Cooked Bacon (Crumble before use)
- 1 lb Ground Chicken
- 1/2 cup Buffalo Sauce
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Paprika
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 cup Plain Flour
- 2 large Eggs (Beaten)
- 1 cup Breadcrumbs (Panko or Regular)
- 2 cups Vegetable Oil or Canola Oil
Instructions
- Prepare the filling by mixing the ground chicken, crumbled bacon, garlic powder, onion powder, paprika, salt, black pepper, and buffalo sauce in a medium bowl.
- Form the bombs by taking a spoonful of the mixture, placing a cheese cube at the center, and molding the chicken around it.
- Bread the bombs by rolling them in flour, dipping in beaten eggs, and coating with breadcrumbs.
- Heat the oil in a frying pan over medium-high heat until shimmering.
- Fry the bombs until golden brown and cooked through, about 4-5 minutes, turning halfway.
- Serve hot with dipping sauces and garnish as desired.
Notes
For a healthier option, you can bake the bombs at 400°F for 20-25 minutes. Customize fillings and dip sauces based on preference.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 75mg
Keywords: buffalo chicken, savory snacks, game day recipes, comfort food