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BBQ Chicken Ranch Quesadillas: A Flavorful Twist!


  • Author: Sophie
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

BBQ Chicken Ranch Quesadillas are a delicious and easy-to-make dish that combines the smoky flavor of BBQ chicken with creamy ranch dressing, all wrapped in a crispy tortilla.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/2 cup BBQ sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 4 large flour tortillas
  • 1 tablespoon olive oil

Instructions

  1. In a bowl, mix the shredded chicken with BBQ sauce until well coated.
  2. Spread ranch dressing on one side of each tortilla.
  3. On the non-dressed side, layer the BBQ chicken mixture and sprinkle cheese on top.
  4. Fold the tortilla in half to create a quesadilla.
  5. Heat olive oil in a skillet over medium heat.
  6. Cook each quesadilla for 3-4 minutes on each side until golden brown and cheese is melted.
  7. Remove from skillet, slice, and serve warm.

Notes

  • Feel free to add vegetables like bell peppers or onions for extra flavor.
  • Serve with extra ranch or BBQ sauce for dipping.
  • These quesadillas can be made ahead and reheated for a quick meal.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 quesadilla
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: BBQ Chicken, Quesadillas, Ranch Dressing, Easy Recipe