Description
Celebrate the spirit of spring with a delightful assortment of Easter desserts that bring joy and sweetness to any gathering.
Ingredients
- Fresh Berries (strawberries, blueberries, raspberries)
- Citrus Zest (lemon or orange)
- Cream Cheese
- Flour
- Baking Powder
- Spices (cinnamon, nutmeg)
- Butter
- Sugars (granulated and brown)
- Eggs
- Milk or other liquid
Instructions
- Preheat the oven and prepare your pans.
- Combine dry ingredients in a bowl.
- Cream butter and sugars until light and fluffy.
- Add eggs one at a time, mixing well.
- Gradually add dry ingredients, alternating with milk.
- Pour batter into pans and bake until golden.
- Allow desserts to cool before decorating.
- Chill for at least an hour before serving.
Notes
Make many desserts ahead of time and store them in airtight containers. Customize with different flavors and decorations to make your treats special.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Easter, dessert, baking, spring, family